Reservations, reviews, staff schedules, menus: Much of this consumes time that is needed for actual service. In this 4-hour workshop, we show you exactly how AI and simple digital tools can lend a hand. Even restaurateurs already working with AI and existing systems will gain new insights.
Topics covered:
· which reservation and booking systems suit your business and how to reduce no-shows
· how to use AI to confidently respond to reviews and inquiries, create content for your website and social media, and identify trends for your menu
The "AI in Gastronomy" workshop is part of the
"AI in Tourism" series, organized by ecoplus Haus der Digitalisierung in
partnership with Niederösterreich Werbung, tourism destinations, WK NÖ, and
Wirtshauskultur NÖ.
Speaker: Manuela Machner
Limited number of participants; registration
required. Please bring a laptop and charging cable.