bestellung.co.at
During the lockdown, many restaurants relied on takeout but lacked an order system and struggled with order processing.
Our goal was to develop an affordable do-it-yourself tool that would allow restaurants to transform their menus into an online form hosted on a platform, which they could then create and maintain themselves. Customers can place orders 24/7. Orders are received via email, and payment is made in cash upon pickup or delivery.
Our first customer: Toni Mörwald
Dumpling manufacturer (Vienna) "digitized" – processing over 2,000 orders to date.
We've also acquired customers outside the restaurant industry: organic plants, organic vegetables, organic juices.
We were able to make life easier for our customers. Most of them remained accessible to their customers even after the lockdown.